Life is busy and it can be hard to find the time to cook a healthy meal at the end of a long day. Imagine being able to whip up a nutritious and delicious curry in only 30 minutes so you can sneak in a little more much needed ‘me’ time.
Spice Pots are all about 100% natural, perfectly balanced spice blends and refreshingly quick and recipes - this is the easiest curry you'll ever make.
Our award winning Goan Curry Powder, combining 10 different spices, is the hottest in our range but it’s not all about the heat, flavour is our number one priority. So, if spicy is not for you or your family, just add less for all of the taste, without the chilli kick.
Create a Goan Fish Curry, Chicken and Lentil Curry, Delicious Daal, or silky Sweet Potato and Chickpea Curry in just half an hour.
Bonus features: The perfect stocking filler size; enables non-cooks to cook; student essential
How to use Spice Pots in three simple steps: Get chopping, Get Spicy, Get Creative
|The Basics||Cook onion, garlic and ginger, and then make it your own with meat and/or vegetables, or follow one of our Recipes|
|Recipes To Try||Goan Beef Curry, Goan Fish Curry, Roast Aubergine Curry|
|Suitable For||Vegan friendly, gluten free, nut free, sugar free, dairy free, no salt, low fodmap and keto friendly|
|Heat Level||Hot and very flavoursome|
|Servings & Size||8 servings per pot, 40g weight. Makes at least 2 family meals.|
|Packaging||100% recyclable; compostable refills available|
|Shelf Life||18 months; keeps fresh in tightly sealed tins even after opening|
|Ingredients||Coriander, cumin, chilli, fennel, cloves, turmeric, black pepper, fenugreek, cinnamon, cardamom|
|For detailed information, please refer to Allergen Information and Nutritional Information|