This phenomenon is making way on the old continent: the barbecue sauce! Fast foods were the first to offer it. The American influence continued its march and now you can find it almost everywhere. This Cowboy sauce precisely combines the tartness of the vinegar and the sweetness of the honey with a smoky taste. It adds that extra oomph to your dishes. Michelin- starred chef Luc Bellings thought it was the best BBQ sauce to go with chicken (ed. Het Laatste Nieuws 04/05/2019).
Sold by carton of 12 bottles
Ingredients : Water, sugar, vinegar, tomato puree, honey, modified starch, salt, smoke flavoring, vegetable extracts (contain barley and wheat).